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Maple Mousse in Three Kinds of Edible Bowl
A Vegan Maple Mousse Pecan Nut Bowls Glacé Orange Bowl, Pretty Like A Flower Caramel Bowl The April 2011 Daring Bakers’ challenge was hosted by Evelyne of the blog Cheap Ethnic Eatz. Evelyne chose to...
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Tarte Tatin
Tarte Tatin is a wonderful French Classic dessert which is primarily an upside down caramel apple tart. It’s often believed to be tricky but as long as you make a good pastry and get the caramel...
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Almond Bread and A Caramel Bread Pudding
This gorgeous bread was discovered when catching up with a good friend and Paul Hollywood fan. I’ve always been keen on baking a loaf and the availability of fresh yeast in my area has reignited that...
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